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Skinny Southern Baking!

The Emmy award-winning and two-time Taste Award- winning author of Skinny Southernreturns with a cookbook that will make fall and holiday baking satisfying for the taste buds and better for the body! Lara Lyn’s Skinny Southern Baking contains delicious and nutritious versions of Southern food favorites.

Readers will be introduced to the Skinny Southern journey by none other than Marc Summers in the foreword before they dive in to completely gluten-free, dairy-free, refined sugar-free recipes that don’t skimp on flavor, including:

  • lemon squares

  • gingersnaps

  • herb biscuits

  • Pumpkin Cranberry Pecan Bread

  • Sweet Potato Meringues

  • Nut butters

  • Refined sugar-free jams and fruit butters

  • Lemon Blueberry Cream Pie

  • And more!

Skinny Southern Baking reinvents Southern baking in a way that will entertain, amaze, and delight. Lara Lyn herself can attest to the transformation that lightening up recipes while enjoying flavorful food can have for health in the long-term. This groundbreaking cookbook is an invaluable addition to any health-conscious kitchen and lifestyle.

Lara Lyn Carter won her first Emmy in the category of On Camera Talent for hosting Thyme for Sharing with Lara Lyn Carter. Lara Lyn is a two-time Taste Award winner and is considered Georgia’s “go-to authority” on Southern entertaining, adding her healthy, clean-cooking twist. Lara Lyn has been featured in numerous magazines, newspapers, television, and radio shows across the US and Canada.







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